Perfect Cocktail Party
- Prosciutto and Goat Cheese Crostini – local honey, basil
- Jumbo Prawn Cocktail Shooter – chilled jumbo prawns, house-made cocktail sauce, house pickled veggies in a mini cup with a bamboo fork
- Thai Lemongrass Chicken Skewers – with house-made peanut sauce
- Smokey BBQ Meatballs
- Artisan Cheeses – selection of artisanal cheeses, seasonal fruit, candied nuts, house preserves, baguette
- Steak Sliders – horseradish aioli and fresh pretzel bun
The Lite Bite
- Assorted Spreads – garlicky white bean herb spread, savory feta, and scallion spread, and tomato, basil, garlic spread, served with sliced bread and rustic crackers
- Charcuterie – selection of cured meats, house-pickled veggies, mustard, and rustic crostini
- Fresh Vegetable Crudité – fresh cut vegetables with house-made ranch dip
- Assorted Marinated Olives
Lux Appetizer Spread
- Hot Artichoke Parmesan Dip – our signature recipe served bubbly hot with sliced baguette
- Charcuterie Bites – selection of cured meats, marinated olives, and assorted cheeses on a bamboo skewer
- Mini Cheese Burger Sliders – with sharp cheddar, and garlic aioli on a fresh pretzel bun
- Thai Lemongrass Chicken Bites – with house-made peanut sauce on a bamboo skewer
- Assorted Mini Quiche – seasonal fillings, fresh custard and melted cheeses in mini quiche shell
- Fresh Vegetable Crudité – fresh cut vegetables with house-made ranch dip
- Chocolate Dipped Strawberries
Tuscan Supper Menu
- Wild Arugula Salad – parmesan, lemon, sea salt, extra virgin olive oil
- Rosemary Crusted Chicken
- OR
- Sage and Garlic Crusted Pork Loin
- Creamy Garlic Mashed Potatoes
- Rustic Bread – with herb butter
Northwest Menu
- Spinach and Pear Salad – red onion, smoky bacon, sweet curried vinaigrette
- Wild Salmon – with basil and lemon aioli
- OR
- Sage and Garlic Pork Loin
- Roasted Root Vegetables
- Rustic Bread – with herb butter
Perfect Spring Menu
- Field Green Salad – with edible flowers and champagne vinaigrette
- Basil Pesto Crusted Wild Salmon
- Herb Crusted Grilled Chicken – succulent herb marinated, fire-roasted breast, leg, and thigh meat
- Grilled Asparagus – with olive oil and sea salt
- Roasted Fingerling Potatoes
- Rustic Dinner Rolls
Summer Elegance Menu
- Caprese Salad – vine-ripened tomatoes, fresh mozzarella, basil, balsamic reduction, extra virgin olive oil, sea salt
- Watermelon Feta Salad – fresh melon with crumbled feta, fresh mint, red onion, balsamic vinaigrette
- Herb Crusted Grilled Chicken – succulent herb marinated, fire-roasted breast, leg, and thigh meat
- Grilled Flank Steak – sliced and served with fresh herb chimichurri sauce
- Roasted Fingerling Potatoes
- Grilled Farmers Veggies – assorted seasonal vegetables, simply grilled with olive oil and sea salt
- Rustic Dinner Rolls
Midsummer Night’s Menu
- Prosciutto and Goat Cheese Crostini – with fresh basil and local honey drizzle
- Caprese Bites – cherry tomato, fresh mozzarella, basil, balsamic glaze
- Raspberry Summer Salad – fresh field greens with fresh raspberries, goat cheese, toasted almonds, balsamic vinaigrette
- Wild Salmon – with garlic lemon caper aioli
- OR
- Grilled Flank Steak – sliced and served with fresh herb chimichurri
- Grilled Farmers Veggies – assorted seasonal vegetables, simply grilled with olive oil and sea salt
- Roasted Fingerling Potatoes
- Rustic Bread
Country BBQ Feast
- BBQ Pulled Pork Sandwich – house-made chipotlé BBQ sauce, freshly baked pretzel bun
- Molasses Baked Beans
- Corn On the Cob
- Ivory Table Sweet and Sour Cabbage Slaw
- Dark Chocolate Brownie Bites
Festive Holiday Feast
- Holiday Salad – mixed greens, fresh pomegranate, local pears, gorgonzola & balsamic vinaigrette
- Oven Roasted Herbed Turkey – with savory turkey gravy
- Prime Rib – served with rosemary horseradish cream
- Creamy Garlic Mashed Potatoes OR Rustic Stuffing – with sausage and sage
- Green Beans – with crushed hazelnut and shallot
- Freshly Baked Dinner Rolls
- Local Apple and Cranberry Fruit Crisp – scented with ginger and served with whipped cream